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Recipes

• 15-Minute Albondigas Soup  
  Homemade in a hurry.
• Barbecued Beef and Bean Soup  
  Seasoned with a hint of Tabasco, molasses and cider vinegar, this soup has a special flavor.
• Beef & Barley Vegetable Soup  
  Easy, hearty, good-for-you soup.
• Beef & Black Bean Chili  
  The perfect meal on a cool fall evening.
• Beef Chowder Ole  
  A great "warmer-upper" in no time.
• Beef Stew Like Mom Used to Make  
  This hearty stew is a classic winter-time dish perfect for a beginning cook.
• Beef Stew with Cranberries & Roasted Root Vegetables  
  Perfect for a holiday dinner party.
• Beef Stew with Homemade Dumplings  
  A stew that rivals Mom's.
• Beef, Corn and Poblano Chowder  
  A Texas Beef Council favorite that warms you on the coldest day.
• Beefy Harvest Soup  
  Winner in the 1999 National Beef Cookoff.
• Bistro Beef Stew  
  A wonderful meal to share with friends on those cold winter nights!
• Bloody Mary Chili  
  The way chili was meant to be.
• Bold & Beefy Black Bean Chili  
  Chase the chill with beef chuck teamed with tomatoes and zesty seasonings.
• Braised Beef Provencal  
  Great recipe for a cold winter day.
• Burgundy Beef & Vegetable Stew  
  A stew for all seasons.
• Chili Beef Express  
  A warm, hearty meal without the wait.
• Chili Con Carne  
  A classic recipe made with flavorful beef chuck roast and simmered to fork-tender perfection.
• Chilly Day Beef Chili  
  Black beans and plenty of seasonings make this beef chili just right.
• Chipotle Beef 'n Bean Stew  
  Turn up the heat with the smoked flavor of chipotle.
• Chunky Beef Chili with Black Beans  
  Fully cooked pot roast gives chili a jump start.
• Classic Beef Burgundy  
  Burgundy wine makes this a rich and hearty beef stew.
• Coconut Beef Curry  
  Coconut Beef Curry marries traditional Thai flavors with fork tender beef for stew.
• Cowboy Beef and Black Bean Chili  
  This easy-to-make dish simmers for over an hour, melding the seasonings into an incredibly flavorful chili. As seen in The Healthy Beef Cookbook, published by John Wiley & Sons, Inc.
• Cowboy Smothered Steak  
  A young and old cowboy's favorite.
• Cream of Wild Rice & Beef Soup with Lime & Cilantro  
  First Place in the "Quick and Easy Beef" category of the 2003 National Beef Cook-Off.
• Crockpot Beef Stew  
  Traditional beef stew that's ready when you get home.
• Crockpot Texas Chili  
  Nothing could be better on a cold day!
• Easier Beef Stew with Cranberries & Roasted Root Vegetables  
  Faster version of our Beef Stew with Cranberries and Roasted Root Vegetables.
• Easy Beef Chili  
  Chili in a hurry.
• Fall Vegetable Beef Stew  
  A great meal for hearty appetites.
• Firehouse Chili  
  A great idea for those cool fall evenings.
• Ginger Beef & Noodle Bowls  
  First Place in the "One Dish Meals" category of the 2003 National Beef Cook-Off.
• Ginger Beef & Noodle Soup  
  This soup looks as good as it tastes and is a great cost saver.
• Hearty Beef Chili with Vegetables  
  Versatile enough to be prepared as a chili or a soup.
• Hurry-Up Beef & Mixed Vegetable Supper  
  Only 15 minutes from start to finish.
• Italian Meatball Soup  
  A perfect meal for those cold winter nights.
• Italian Sirloin Stew  
  Great all year round.
• Jack O'Lantern Stew (also known as Mexicali Beef Stew in a Pumpkin Shell)  
  All the goblins around your table will love this meal.
• Lazy Day Beef & Vegetable Soup  
  Want homemade soup without the fuss? This one is a complete meal-in-a-bowl with beef, vegetables and pasta.
• Mexi Beef Chili Mac  
  A tasty, warm meal in 30 minutes.
• Mexican Beef Soup in Tortilla Bowls  
  This creative presentation was an entry in the Texas Beef Cookoff.
• Mexican Beef Stew  
  A south-of-the-border slant on an old favorite.
• Monster Meatball Soup  
  Great for your little monsters!
• Moroccan Beef & Sweet Potato Stew  
  Entertaining can be both elegant and easy with this beef stew, brimming with the aromas and flavors of Morocco.
• Pale Ale Beef Chili  
  A great recipe from Texas Hot Chef Brian Luscher.
• Perini Ranch Steakhouse Chili  
  From Texas Hot Chef Tom Perini and served at Hill Country Wine and Food Festival!
• Provencal Beef Stew  
  A hearty, healthy stew from the “Healthy Beef Cookbook”
• Puff Pastry-Topped Beef Pot Pie  
  Give an old standby a fancy new twist.
• Quick & Easy Meatball Soup  
  Ready before they can say "What's For Dinner?"
• Quick Asian Beef, Vegetable & Noodle Soup  
  This flavorful dish goes from chopping block to soup bowl in less than half an hour.
• Quick Beef & Black Bean Chili  
  Chili without the wait.
• Santa Fe Corn Chili  
  A classic chili recipe that can be prepared in less than 30 minutes.
• Savory Beef Stew with Roasted Vegetables  
  Two easy steps make a delicious choice for Saturday night supper with friends.
• Slow Cooker Pot Roast Soup  
  Warm up with this ready-when-you-get-home soup.
• Smoked Beef Sausage & Potato Chowder  
  A finalist recipe in the 2001 National Beef Cookoff .
• Southwest Beef Stew  
  A stew in less than 30 minutes!!!
• Spicy Beef & Black Bean Soup  
  Beef-and-beans at it's best.
• Streamlined Beef Minestrone Soup  
  Wonderful on a cold night.
• Taco Soup  
  This is a very easy, quick-to-the table soup. A great recipe for beginning cooks.
• Taco Twist Soup  
  Soup so good you'll twist and shout!
• Texas Campfire Chili  
  A chili any cowboy would love.
• Texas-Style Chili  
  It may be called chili, but it'll warm you all over.
• Tortilla Soup  
  Easy to make great southwest flavor.
• Touchdown Beef Chili  
  Make a big score with friends and family.
• Trail Blazin' Beef Soup  
  Enjoy this soup at home or around the campfire.
• Wild Mushroom Beef Stew  
  Savory slow cooker recipe.
• Wok-Seared Beef Soup  
  A fast and easy soup by Chef Annie Wong.